Back in January we spent one night in Vegas with our good friends, Tom & Chanelle. Tom's brother Eric is the Sous Chef under Thomas Keller at the Bouchon Bistro inside of the Venetian. Wow. I had no idea what we were in for. We went for breakfast and were so excited to meet Eric...little did I know that he would spoil us with all kinds of goodness from the menu and with a tour of the kitchen! A real foodies dream come true. Had I known I would have taken my big camera, but I didn't, so the iPhone had to do.
I keep asking Tom for another chance at it though so I can take my real camera this time. :)
Seriously, this was some of the very best food I have eaten. Ever. And that is coming from a girl who has been to Paris 3 times. ;) What I wouldn't give to have another vanilla bean yogurt & berry parfait and apple croissant at this very moment.
We feel so lucky to have Tom & Chanelle in our lives. Their friendship has been a blessing to us in so many ways.
We love you Tom & Chanelle...we can't wait to do it again.
3 comments:
Wow you are good with a camera! I can't believe those were taken with your iphone. We had so much fun with you guys, we must go again soon!
That food looks amazing. Now I'm hungry. For an apple croissant.
Ohhhh! Take me, take me!! I love food!
... and I really want to try a chocolate almond croissant.
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